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Position
Strategic Lead - Food and Farming
Organisation
ETI
Nick Kightley
Blog posts from this author
Nick Kightley, ETI's Strategic Lead for Food, Farming and Fisheries respond's to Oxfam's 2020 Behind the Barcodes scorecard
30 June 2020
ETI members hold 5 of the top 6 places in the Behind the Barcodes scorecard and Tesco continues to be the benchmark against which to measure others. Nick Kightley reflects on how supermarkets have sought to communicate with suppliers, understand their challenges and provide advice and support during Covid-19
Is Nestle “Building Back Worse?”
25 June 2020
How will some of the world's poorest farmers be affected by the decision by Nestle to take them off Fairtrade terms and onto its own cocoa sustainability programme, Cocoa Plan?
What are the key takeaways for exporters and buyers from a new report on how Covid-19 has affected the Thai seafood sector?
25 June 2020
Covid-19 and the Thai seafood industry: Nick Kightley reflects on what seafood exporters and global buyers need to take away from a new report by CSO Coalition and Oxfam
Europe is threatened with food shortages as a result of Covid 19. What steps can we take to limit the damage?
27 March 2020
How can we tackle the food shortages threatening to engulf Europe because of Covid 19?
ETI joins seafood sector in call for Thai Prime Minister to intervene over fisheries regulations
3 October 2019
Ethical Trading Initiative is one of 34 signatories of a letter calling on the Prime Minister of Thailand to take action to protect recent reforms to the country’s fisheries regulations.
New toolkit supports businesses with multi-language workforces
30 September 2019
ETI members Cop and Marks and Spencer have joined forces to develop a toolkit offering practical support to businesses in tackling the common challenges associated with multiple cultures and languages among supply chain workers.